Bonning Knife - 7 inch Fillet Knife - Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle (Sunset Red)

About this item

✔ SHARP BLADE: This is a boning knife for meat cutting, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high-quality high-carbon stainless steel layers on each side to ensure excellent strength, Durability and stain resistance. The forged surface is polished to minimize drag for jelly-smooth cuts and enhanced non-stick performance.
✔ BEAUTIFUL HANDLE: The perfect handle design combined with a luxurious resin material, hand-mirror finish makes the resin's colorful properties exceptionally dazzling, while being durable, providing excellent control, flexibility and comfort for any hand. With the SANMUZOU Chef's Knife, there is no need to worry about your hands getting tired or sore.
✔ PERFORMANCE: Perfect balance in the hand, V-shaped cutting edge - less than 15 degrees on one side to achieve super sharpness (6-8 N), and it has a HRC (Rockwell hardness scale) of 60±2, Making it one of the toughest knives in its class.
✔ MULTI-PURPOSE: The ultra-sharp edges are perfect for carving, slicing and cutting for raw fish, sushi rolls, cheese or meat, the possibilities are endless! Packaged in a luxurious gift box, the SANMUZUO 7" Kitchen Filet Knife is the perfect gift for home cooks and professional chefs.
✔ OUR PHILOSOHPLY: SANMUZUO provides ifetime warranty, no risk trial. SANMUZUO dares to innovate, integrates the traditional knife production process and the production force of modern technology, and realizes the revolution of knives. Every knife has a strict testing and acceptance process, and then we will deliver the perfect kitchen knife to our customers.